how to cook long grain rice

Rub the inside of your crock pot with a little butter so the rice doesn't stick. Once the water is absorbed, the steam will continue to cook the rice.Allow rice to cook for at least 12 minutes before checking its texture.Remove the rice from the heat source. It will be very hot.Be gentle while rinsing the the rice. Yes, you can. Long grain rice is available in a variety of strains. Place a lid over the pot to capture the steam. There's not a whole lot of nutrition in rice to begin with, but yes, rinsing or soaking will cause some loss of nutrition.
wikiHow's Rice is one of the simplest and most versatile foods to cook at home. LaFollette found her passion for writing during an internship as a reporter for "The West Virginia Standard" in 2007.


Cook the rice over medium-high heat. Allow long grain rice to cool for 10 minutes before serving.Angela LaFollette holds a Bachelor of Arts in advertising with a minor in political science from Marshall University. Include your email address to get a message when this question is answered.By using this service, some information may be shared with YouTube.Short or medium grain rice can be cooked the same way, but will end up stickier due to the increased starch.Brown long grain rice may require additional water or cooking time.Long grain rice releases very little starch and so does not need to be stirred to prevent stickiness.All tip submissions are carefully reviewed before being publishedUse a kitchen towel or oven mitt while handling the lid covering the boiling rice vessel. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/d\/d6\/Cook-Long-Grained-Rice-Step-1-Version-2.jpg\/v4-460px-Cook-Long-Grained-Rice-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/d\/d6\/Cook-Long-Grained-Rice-Step-1-Version-2.jpg\/aid717149-v4-728px-Cook-Long-Grained-Rice-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"